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The authentic taste of Sicilian tradition, finally for everyone! Our Sicilian cannolo shells are handmade, gluten-free and lactose-free, perfect for anyone with intolerances or following a special diet who doesn't want to miss out on the true taste of Sicily.
INGREDIENTS: maize starch, rice flour, red wine, granulated sugar, lard, pasteurised whole EGGS, cocoa, high-oleic sunflower oil, vanillin, psyllium fibre, chicory fibre. Thickeners: guar gum, E464, maize maltodextrins * Contains allergens: eggs. May contain traces of nuts and sulphites
